LOKI – Chardonnay Pyment

Crafted in honor of the trickster god himself, Loki is a shape-shifting pyment that defies expectation at every turn. Made with delicate orange blossom honey and noble Chardonnay grapes, this mead seduces the senses with a golden glow and a whisper of sweetness—only to reveal a dry, oaked complexity that plays tricks on the palate.

Aged on French oak, it carries the refined structure of a classic Chardonnay, with notes of vanilla, citrus zest, and toasted almond, all cloaked in the floral elegance of honey. Each sip is a riddle: sweet yet dry, familiar yet uncanny, like Loki weaving illusions in the halls of Asgard. Whether you’re a lover of wine or a seeker of mead, this pyment invites you to taste the unexpected and revel in the mischief. Raise your glass to chaos, charm, and the cleverness of flavor reborn.

Taste

Deceptively sweet with a dry, oaked backbone. Notes of citrus peel, honeyed vanilla, and subtle minerality swirl together like illusions in a goblet—each sip a clever contradiction.

Aroma

Bright orange blossom and Chardonnay florals rise first, followed by whispers of toasted oak, white peach, and a hint of trickster smoke—elegant, elusive, and ever-shifting.

Strength

Bold and cunning at 12% ABV, Loki holds his power close, delivering a smooth yet formidable presence worthy of the Asgard Series. Sip slowly—he’s not to be underestimated.

Pairing

With such a well rounded sweet mead, we recommend the following but encourage you to experiment and let us know what we haven’t discovered yet!

Savory & Rich

Roast duck with black currant glaze: The richness of duck meets Huginn’s berry brightness in a divine union.
Charcuterie with aged cheeses: Try Manchego, aged Gouda, or sharp cheddar to echo the mead’s tannic structure.
Grilled lamb chops with rosemary: Earthy and herbaceous flavors balance Huginn’s acidity and fruit.
Mushroom risotto or wild rice pilaf: Deep umami notes pair beautifully with the cyser’s vinous depth.

Cheese & Charcuterie

Aged Gouda or Brie – The creamy, nutty depth of these cheeses complements Loki’s oak-aged backbone.

Goat Cheese with Honey Drizzle – A nod to the mead’s floral origins, this pairing is light, tangy, and mischievously elegant.

Prosciutto & Fig Crostini – Sweet, salty, and complex—just like Loki himself.

Seafood

Seared Scallops with Lemon Butter – The citrus and oak interplay enhances the delicate sweetness of the scallops.

Smoked Salmon on Toasted Brioche – A luxurious pairing that mirrors the mead’s layered personality.

Desserts

Crème Brûlée – Caramelized sugar and creamy custard echo the mead’s honeyed depth and oak warmth.

Pear Tart with Almond Cream – Fruity, nutty, and just a touch decadent—perfect for a trickster’s finale.

Let Us Know What You Like

Remember, the best pairings are often the ones that you personally enjoy, so feel free to experiment with different combinations to find your perfect match!

Loki in Norse Mythology

Loki, in Norse mythology, is the quintessential trickster—a god of chaos, cunning, and transformation. Born of the giant Fárbauti and the mysterious goddess Laufey, Loki straddles the line between divine and monstrous, never fully belonging to either realm. Though counted among the Aesir gods, he is a constant disruptor of their order, weaving mischief into the fabric of myth with clever schemes and unpredictable allegiances.

He is a shapeshifter, both literally and metaphorically. Loki has taken the form of a salmon, a mare (even birthing Odin’s eight-legged horse Sleipnir), and a fly, among others. His children—Fenrir the wolf, Jörmungandr the world-serpent, and Hel, goddess of the underworld—are harbingers of Ragnarök, the end of the world. Loki’s actions often oscillate between helpful and harmful, saving the gods from peril only after causing it himself. His greatest betrayal comes with the death of Balder, after which he is bound in punishment until the final battle.

Loki – Chardonnay Pyment captures this duality with uncanny precision. Like the god himself, the mead is a master of illusion—sweet on the tongue, yet dry in spirit. The use of orange blossom honey evokes Loki’s charm and floral allure, while the Chardonnay grapes and French oak aging lend it the sophistication and depth of a classic wine, masking its true nature. It’s a drink that shifts shape in the glass, tricking the palate and challenging expectations.

Just as Loki defies categorization—neither hero nor villain—this pyment defies the boundaries between mead and wine, sweetness and dryness, tradition and rebellion. It’s a toast to the unpredictable, a tribute to transformation, and a celebration of the beautiful chaos that makes myth—and flavor—so unforgettable.